Research interests

  • Microbial cultivation with bacteria, yeast, filamentous fungi and plant cells
  • Single-cell analysis
  • Co- and mixed cultures
  • Physiological and morphological stress response of microorganisms

Research Units in UniSysCat

Prof. Dr. Stefan Junne
Technische Universität Berlin
Fachgebiet Bioverfahrenstechnik
Institut für Biotechnologie
Ackerstrasse 76, ACK24
13355 Berlin
stefan.junne(at)tu-berlin.de
www.bioprocess.tu-berlin.de

At Aalborg University
Professor for bioprocess engineering
 

Publications (selection)

E. Janesch, J. Carvalho Pereira, P. Neubauer, S. Junne, Phase separation in anaerobic digestion: a potential for easier process combination?, Frontiers in Chemical Engineering 2021, 41. https://doi.org/10.3389/fceng.2021.711971

L. Bartek, I. Strid, K. Henryson, S. Junne, S. Rasi, M. Eriksson, Life cycle assessment of fish oil substitute produced by microalgae using food waste, Sustainable Production and Consumption, 2021, 27, 2002-2021. https://doi.org/10.1016/j.spc.2021.04.033

H. Ramirez-Malule, V. A. López-Agudelo, D. Gómez-Ríos, S. Ochoa, R. Ríos-Estepa, S. Junne, P. Neubauer, TCA Cycle and Its Relationship with Clavulanic Acid Production: A Further Interpretation by Using a Reduced Genome-Scale Metabolic Model of Streptomyces clavuligerus, Bioengineering 2021, 8 (8), 103. https://doi.org/10.3390/bioengineering8080103

C. E. Gómez-Camacho, K. Pellicer Alborch, A. Bockisch, P. Neubauer, S. Junne, B. Ruggeri, Monitoring the Physiological State in the Dark Fermentation of Maize/Grass Silage Using Flow Cytometry and Electrooptic Polarizability Measurements, Bioenergy Research 2021, 14 (3), 910-923. https://doi.org/10.1007/s12155-020-10184-x  

D. Gómez-Ríos, V. A. López-Agudelo, H. Ramírez-Malule, P. Neubauer, S. Junne, S. Ochoa, R. Ríos-Estepa, A Genome-Scale Insight into the Effect of Shear Stress During the Fed-Batch Production of Clavulanic Acid by Streptomyces clavuligerus, Microorganisms 2020, 8 (9). https://doi.org/10.3390/microorganisms8091255

F. Nejati, S. Junne, J. Kurreck, P. Neubauer, Quantification of Major Bacteria and Yeast Species in Kefir Consortia by Multiplex TaqMan qPCR, Frontiers in microbiology 2020, 11, 1291. https://doi.org/10.3389/fmicb.2020.01291

V. Lyubenova, M. Ignatova, O. Roeva, S. Junne, P. Neubauer, Adaptive Monitoring of Biotechnological Processes Kinetics, Processes 2020, 8 (10). https://doi.org/10.3390/pr8101307

T. Menzel, P. Neubauer, S. Junne, Role of Microbial Hydrolysis in Anaerobic Digestion, Energies 2020, 13 (21). https://doi.org/10.3390/en13215555

T. Kurt, A.-M. Marbà-Ardébol, Z. Turan, P. Neubauer, S. Junne, V. Meyer, Rocking Aspergillus: morphology-controlled cultivation of Aspergillus niger in a wave-mixed bioreactor for the production of secondary metabolites, Microbial Cell Factories 2018,17 (1), 1-9. https://doi.org/10.1186/s12934-018-0975-y 

A.-M. Marbà‐Ardébol, A. Bockisch, P. Neubauer, S. Junne, Sterol synthesis and cell size distribution under oscillatory growth conditions in Saccharomyces cerevisiae scale‐down cultivations, Yeast 2018, 35 (2), 213-223. https://doi.org/10.1002/yea.3281